Cheesy Popcorn recipe
List of Ingredients:
¼ cup of butter.
1 oz of bleu cheese.
½ cup of popcorn, popped.
¼ cup of grated Parmesan cheese.
Preparation Method:
Place the butter and bleu cheese in a heavy saucepan and cook over a moderate heat, stirring until melted.
Pour over the popped popcorn.
Sprinkle with grated Parmesan.
Serve.
Back to the Popcorn Recipes home page.
- View a free printer friendly PDF version of this recipe.
- Email a link to this recipe to a friend.
